Amazing Food, Fascinating History, and Great Conversation!
OTown Food Tours is Ogden, Utah’s premier food tour experience! On our tour, you will learn about the history and characters that make Junction City so unique, while sampling the exceptional offerings that represent the best of what our food scene has to offer, along with the incredible people who make it all happen.
OTown Food Tours is a registered Benefit LLC—our mission is to celebrate and support Ogden through food and story. A portion of our profits goes to local non-profit organizations as they support children and families in our community.
What people are saying about OTown Food Tours
“We did the OTown Food Tour with friends and we absolutely loved it! Rick’s knowledge of the history of Ogden is amazing. During the walking tour, he shared many fascinating stories about the local haunts and cultural icons of the area. Ogden’s history is way more interesting than I ever imagined. I loved the restaurants we visited and the presentation of each dish was first rate. The food and wine pairings were also spot on. Will definitely do again!”
“My husband and I were able to do O Town Food Tour for a Friday night! We had a blast with the other guests and Rick himself. Lots of funny stories and also great food! I was definitely hesitant about the brussel sprouts we had at Table 25 but they were absolutely amazing! For sure a must try. The poached pears we had were not only stunning to look at but the perfect dessert. One of our favorite parts of the tour was walking down 25th Street hearing about all the original brothels and darker history of Ogden. I definitely would do this tour again! My husband and I still talk about how much fun we had!”
“Some friends of mine and I booked an OTown Food Tour last Saturday and, honestly, my mind was BLOWN! From the start of our journey at the train station to the very last stop, our tour guide (and founder), Rick, from OTown Food Tours, provided the perfect balance of fun facts and interesting history of Ogden’s historical 25th Street. Not only did Rick provide fascinating historical facts, he also provided a background of the restaurants that we visited along with details of how the food was conceptualized at each establishment. Needless to say, I had no idea how varied and amazing the dining is just a short drive up north. I’m definitely planning on scheduling a tour with my wife and family in the near future!”